Fried Yuca with Pork Chicharrón, Zarza Criolla & Rocoto Mayo ̶ Crunchy, juicy, anddangerously good ̶ this dish will drive your taste buds wild!

Traditional Salvadorian Horchata ̶ Fuel your soul with the sweet taste of home ̶ creamy, nutty, and perfectly chilled!

Traditional Chicken Tamales ̶ Soft, savory, and wrapped in nostalgia ̶ straight from the heart ofEl Salvador